FISH SPECIAL

Pan-seared wild-caught Atlantic salmon, topped with our Tuscan blend, served on a bed of rich basil cream sauce. Accompanied by garlic mashed potatoes, grilled asparagus, and two succulent jumbo shrimp.

$32.95

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PASTA SPECIAL

Delicious penne pasta tossed in our signature creamy, spicy vodka sauce, finished with a sprinkle of cheese and fresh basil.
Chef’s recommendation: elevate with succulent shrimp!

$24.95

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CHICKEN SPECIAL

Pan-seared organic chicken breast smothered in a rich mushroom Marsala sauce, served with roasted garlic mashed potatoes and sautéed broccoli & cauliflower.

$29.95

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